Ready-to-Use Sauces

Olde World Flavors Meet New World Ideas

Create a world of flavor with Bay Valley Foods Ready-to-Use Sauces. Flavors that span the globe—from the furthest reaches of the Far East, to the shores of the Mediterranean, to the islands and barrios South of the Border, to the American backyard—will energize your menu and create critical concept differentiation to drive your margin.

As your private label manufacturing expert, Bay Valley Foods can help you blaze a trail by producing your own signature sauce, which can be supplied in your distinct packaging with your own label (minimum order applies).
 

Inspirations from Around the World

Asian Sauces: inspired by cultures and cuisines spanning the Asian continent—Indian, Thai, Chinese and Japanese—with flavors such as Plum, Sweet Chili and Teriyaki

South of the Border Sauces: made with authentic regional peppers and spices—including flavors such as Baja Chipotle and Caribbean Jerk

Mediterranean Sauces: elegant, full-flavored sauces suited to a wide array of applications—with flavors such as Alfredo and Creamy Garlic White Pizza Sauce

American Sauces: traditional American classics for dipping, glazing or basting—including flavors such as Bourbon, Honey Garlic, Peppercorn Brandy and Barbecue

Hot Sauces: Louisiana-inspired southern flavors for all day parts—including flavors such as Classic Hot Sauces, 3rd Degree Hot Sauce and Thick & Zesty Wing Sauce
 

The Bay Valley Foods Quality Difference

Bay Valley Foods is a leading private label manufacturer of Ready-to-Use Sauces, offering flavor profiles comparable to national brands, in a variety of pack formats.

Click here for a full list of our delicious Ready-to-Use Sauces recipes.